Welcome to Jacobs' Place!
Our Bistro is founded on great food, cooked properly, creativity and village friendly service, hopefully the key ingredients for a memorable meal!
For as long as I can remember, I’ve always been passionate about food, so much so that at one point I was working as a chef on the QE2, a while later I left to join the corporate world, but after many years wearing a suit and tie I decided I needed to get back to my lifelong passion, food. Jacobs Place came about after a conversation with family and decided I needed to create and cook again! the result being my own Bistro in a village setting, something I had dreamed of.
Marc Jacobs
Chef/owner
menus
We use the best British seasonal local ingredients to produce a tempting menu of bistro classics with a contemporary twist – alongside Marc, our amazing kitchen team are passionate about creating mouth-watering dishes for you to enjoy. Whether you are looking for lunch after a busy morning or just a cozy meal in the evening; we have created a unique menu that changes and caters for all your tastes.
As we step into the Spring months we are gearing up to tempt you with some amazing new dishes using all your seasonal favourites and are delighted to offer a new extensive Vegan and Gluten free menu!
Along with our passion for amazing food we offer we also encourage you to bring your own bottle to enjoy your favourite tipple with your meal.
We also offer a private catering service and update our menu’s regularly, whether it be something specific for a private function or special event we will help you create a menu that suits your needs, Please get in touch with any ideas you may have.
OUR TEAM
Marc Jacobs
Will
Belazs
Stephanie
Stuart
Gallery
Here are some pictures of our extensive menu and what you can expect when you dine with us!
covid safety
THE SAFETY AND WELL-BEING OF OUR TEAMS AND GUESTS IS OUR TOP PRIORITY.
Things may be a little different for a while, so please bear with us. To help create a safe environment for everyone, we’re enhancing our high standards of hygiene even further. There will also be some changes to our normal style of service ensuring everyone is safe.